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English Muffin Tuna Melt
A classic comfort food that requires minimal effort. Toaster oven = hot, cheesy, satisfying meal.
10 min1 servingAlmost No-Cook
Ingredients
- 1 can tuna
- 2 big tablespoons mayonnaise
- 4 dashes Maggi seasoning
- Optional: 1 spoonful capers
- 1 English muffin (split in half)
- 2 slices of your favorite cheese
Instructions
- 1
Open tuna can and place tuna in a small bowl.
- 2
Add mayonnaise, Maggi seasoning, and capers (optional).
- 3
Mix well.
- 4
Split English muffin in half.
- 5
Add half the tuna mixture to each muffin half.
- 6
Top each with cheese.
- 7
Toast in the oven like regular toast until hot and melty.
Pro Tips
- -Serve with fresh grapes and/or sliced fresh apples.
- -Try it with pepper jack cheese for a spicy kick.