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Feta and Melon Breakfast Platter

A sweet-salty brunch plate with melon, feta, and arugula.

5 min2 servingsNo-Cook
Feta and Melon Breakfast Platter

Ingredients

  • Cantaloupe
  • Feta
  • Arugula
  • Honey
  • Olive oil
  • Flaky salt

Instructions

  1. 1

    Pile cantaloupe on a plate.

  2. 2

    Scatter arugula and feta over the top.

  3. 3

    Drizzle honey and olive oil, then finish with flaky salt.

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