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Garlic Basil Pesto Dressing
A bright, herby pesto dressing with basil, garlic, lemon, and parmesan.
5 min6 servingsNo-Cook

Ingredients
- 1 cup fresh basil, packed
- 3 cloves garlic
- 1/2 cup extra-virgin olive oil
- 1 tbsp white wine vinegar
- 2 tbsp grated parmesan
- 1 tbsp lemon juice
- Salt and fresh pepper
Instructions
- 1
Blend basil and garlic to a paste.
- 2
Stream in olive oil until smooth, then stir in parmesan, lemon, and vinegar.
- 3
Season to taste with salt and pepper.
- 4
Refrigerate and whisk again before serving.
Pro Tips
- -Great on pasta salads, green salads, bruschetta, and focaccia.