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Green Mango-Chili Lime Dressing

A sweet-sour Thai-inspired dressing with green mango, lime, and chili.

5 min4 servingsNo-Cook
Green Mango-Chili Lime Dressing

Ingredients

  • 1/2 cup green mango, diced
  • 1 tbsp fish sauce
  • 1 tbsp rice vinegar
  • 1 tsp Thai chili flakes or dried chili
  • 1 tbsp honey
  • 1 tbsp lime juice
  • 1 tbsp coconut cream
  • 1 clove garlic, minced

Instructions

  1. 1

    Blend green mango, fish sauce, rice vinegar, chili, honey, lime juice, coconut cream, and garlic until smooth.

  2. 2

    Taste for sweet, sour, salty, and spicy balance.

  3. 3

    Adjust chili to taste.

  4. 4

    Serve fresh or chill briefly.

Pro Tips

  • -Great on grilled shrimp and chicken, or as a dip for spring rolls and edamame.
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